steamed stuffed bun, steamed dumpling
ภาษาไทย:
ซาลาเปาซา
phonetic:
saa-laa-bpao
It is a type of steamed, filled, bun or bread-like (i.e. made with yeast) item in various Chinese cuisines, as there is much variation as to the fillings and the preparations. In its bun-like aspect it is very similar to the traditional Chinese mantou. It can be filled with meat and/or vegetarian fillings.
