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Oenanthe javanica

Oenanthe javanica, Java waterdropwort, Japanese parsley
ภาษาไทย: 
ผักชีล้อม
phonetic: 
pàk chee lóm
source: upload.wikimedia.org

Eaten in soups, curries, stir-fries and also raw. This is one of the vegetables known as Phak chi lom, the other is Trachyspermum roxburghianum.

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